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Plant-Based Nutrition: Health Outcomes & Application with Sara Yarbrough!
Wed, Aug 26
|Zoom (private link on RSVP)
Join us for a dynamic and experiential play shop diving deep into all things plant-based! Sara Yarbrough will lead us on a journey into the science, health outcomes, and common myths of plant-based diets. Bring your curiosity and appetite because you do not wanna miss this series!
Time & Location
Aug 26, 2020, 5:00 PM – 6:30 PM PDT
Zoom (private link on RSVP)
Guests
About the Event
Sara Yarbrough is a Nutrition Educator, Research Writer, and Cookbook Author. She attended Nursing school as an undergraduate, passionate to help and serve others, and stumbled upon a healing journey with food and long-term health outcomes that has now lasted well over a decade. During her educational career she specialized in the fields of Neuroscience, Yoga, Meditation, Medical Biochemistry, Food Science, and Nutrition, eventually achieving a Master's of Science in Clinical Nutrition. Completed through Stonybrook University School of Medicine, this degree focused on utilizing evidence-based natural medicine practices in Western medicine settings while providing an understanding of clinical practice and management. During her college education, she trained and worked professionally as a Plant-Based Chef and culinary teacher. She has personally graduated over 1000 plant-based chefs worldwide, designed dozens of courses, and published 2 cookbooks.
She lives in Ann Arbor, Michigan with her precious toddler, Onyx Ivory. They write most of…